bake it easy.
Tuesday, August 7, 2012 at 3:44PM
erica smith in kitchen, kitchen tips, sugar, yum

Mixing cinnamon and sugar is tough work.

Okay, well its not that tough but this little grinder makes it a lot easier. So thank you Trader Joe's for giving me that perfect cinnamon to sugar ratio with a nice crystaly crunch. Sure you can put it on toast, but I like to use it sprinkled on pie crust. oh yum. now lets go make a pie!

Article originally appeared on fairly particular : a perfectionist gone wrong (
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